Bringhe

Yet another recipe from Ate Becky.  It’s essentially like fried rice, but somehow differently delicious.

Ingredients

  • 4 cups cooked rice
  • 1 cup tuna flakes in oil
  • 1/2 cup diced onion
  • 1/2 cup diced celery
  • 2 tbs oil salt or fish sauce to taste
  • 1/4 cup coconut oil (optional)
  • minced garlic to taste

Directions:

  1. Saute onion, garlic, celery
  2. Add tuna (including oil)
  3. add the rice and stir until everything is incorporated
  4. Adjust seasoning with fish or soy sauce
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